CHIFU BLACK BEAN CREAM ON TOAST

FOOD SHOULDN’T BE DIFFICULT

The easiest way to use Chifu is the versatile black bean Chifu cream. Use it as a dip for crackers, veggies or as a base for wraps and toasts.


INGREDIENTS

2 Tablespoons Chifu Black Bean Cream

Sourdough Bread

Sautéed Veggies ( Mushrooms, Bell Peppers, Charred Cauliflower)


INSTRUCTIONS

Toast a slice of sourdough bread and layer with Chifu spread. Add some sautéed veggies and enjoy!

3 ingredients for a delicious and nutrient heavy savoury breakfast or midday snack

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REVITALISE & REPLENISH SMOOTHIE

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CHIFU Tandoori